Balch, Mikayla L. http://orcid.org/0000-0002-2089-8255
Holwerda, Evert K.
Davis, Mark F.
Sykes, Robert W.
Happs, Renee M.
Kumar, Rajeev
Wyman, Charles E.
Lynd, Lee R. http://orcid.org/0000-0002-5642-668X
Funding for this research was provided by:
National Institute of Food and Agriculture (2016-10008-25319)
RELATED DATA
COPYRIGHT AND LICENSING
: The Royal Society of Chemistry has an exclusive publication licence for this journal
PEER REVIEW METHOD
: Single-blind
PUBLICATION HISTORY
: Received 24 December 2016; Accepted 12 April 2017; Accepted Manuscript published 12 April 2017; Advance Article published 28 April 2017; Version of Record published 17 May 2017