Nolan, Trevor M. http://orcid.org/0000-0003-1362-2557
Vukašinović, Nemanja http://orcid.org/0000-0003-2740-7874
Liu, Derui http://orcid.org/0000-0001-5199-7814
Russinova, Eugenia http://orcid.org/0000-0002-0569-1977
Yin, Yanhai http://orcid.org/0000-0002-3044-9701
Funding for this research was provided by:
National Science Foundation (IOS 1840826, MCB 1181860)
U.S. Department of Agriculture’s National Institute of Food and Agriculture (2019-67013-28985)
National Institutes of Health (NIH 1R01GM120316-01A1)
Plant Sciences Institute at Iowa State University
Ghent University Special Research Fund Grant (BOF15/24J/048)
Research Foundation-Flanders (G022516N, 12R7819N)