Exopolysaccharides From Lactobacillus paracasei Isolated From Kefir as Potential Bioactive Compounds for Microbiota Modulation
Crossref DOI link: https://doi.org/10.3389/fmicb.2020.583254
Published Online: 2020-10-16
Update policy: https://doi.org/10.3389/crossmark-policy
Bengoa, Ana Agustina
Dardis, Carolina
Gagliarini, Nina
Garrote, Graciela L.
Abraham, Analía G.
Funding for this research was provided by:
Agencia Nacional de Promoción Científica y Tecnológica
Version of Record valid from 2020-10-16