Vázquez-Arias, Alba https://orcid.org/0000-0001-9543-0721
Pérez-Juste, Jorge https://orcid.org/0000-0002-4614-1699
Pastoriza-Santos, Isabel https://orcid.org/0000-0002-1091-1364
Bodelon, Gustavo https://orcid.org/0000-0003-2815-7635
Funding for this research was provided by:
Ministerio de Ciencia e Innovación (PID2019-109669RB-I00, PID2019-108954RB-I00)
Xunta de Galicia (GRC ED431C 2016-048)
European Commission (FOODSENS cofunded by FEDER through the program Interreg V-A España-Portugal (POCTEP) 2014–2020)