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High citric acid production in solid-state fermentation by Aspergillus brasiliensis on polyurethane foam

Crossref DOI link: https://doi.org/10.29267/mxjb.2023.8.4.90

Published Online: 2023-10-01

Update policy: https://doi.org/10.29267/mxjb.2018.3.1.134

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