Zhang, Jingxin
Borth, Wayne B.
Lin, Birun
Dey, Kishore K.
Melzer, Michael J.
Shen, Huifang
Pu, Xiaoming
Sun, Dayuan
Hu, John S. http://orcid.org/0000-0003-3003-4140
Funding for this research was provided by:
the National Natural Science Foundation of China (31300118)
the President Foundation of the Guangdong Academyof Agricultural Sciences (201306)
the National Institute of Food and Agriculture, U.S. Department of Agriculture, Hatch HAW09025-H (1001478)
the U.S. Department of Agriculture, Agricultural Research Service (58-5320-4-012)