Applications and genotoxicity of nanomaterials in the food industry
Crossref DOI link: https://doi.org/10.1007/s10311-017-0633-3
Published Online: 2017-05-03
Published Print: 2017-09
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Manickam, Venkatraman
Velusamy, Ranjith Kumar
Lochana, Rajeeva
Amiti,
Rajendran, Bhavapriya
Tamizhselvi, Ramasamy
Funding for this research was provided by:
VIT University Seed Fund (Seed Fund 2015)
License valid from 2017-05-03