Synthesis and characterization of low-cost activated carbon prepared from Malawian baobab fruit shells by H3PO4 activation for removal of Cu(II) ions: equilibrium and kinetics studies
Crossref DOI link: https://doi.org/10.1007/s13201-017-0573-x
Published Online: 2017-05-25
Published Print: 2017-12
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Vunain, Ephraim http://orcid.org/0000-0002-9119-7210
Kenneth, Davie
Biswick, Timothy
License valid from 2017-05-25