Effect of Natural Antimicrobials (Clove and Garlic) on Shelf Life and Quality of Mushroom (Volvariella volvacea) Under Modified Atmosphere
Crossref DOI link: https://doi.org/10.1007/s41783-018-0035-4
Published Online: 2018-06-02
Published Print: 2018-10
Update policy: https://doi.org/10.1007/springer_crossmark_policy
Dhalsamant, Kshanaprava
Dash, Sanjaya K.
Bal, Lalit M.
Sahoo, Nihar R.
Text and Data Mining valid from 2018-06-02
Article History
Received: 20 May 2017
Accepted: 28 May 2018
First Online: 2 June 2018