Duymuş, Hale Gamze
Göger, Fatih
Başer, K. Hüsnü Can
This article is maintained by: Elsevier
Article Title: In vitro antioxidant properties and anthocyanin compositions of elderberry extracts
Journal Title: Food Chemistry
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.foodchem.2014.01.028
Content Type: article
Copyright: Copyright © 2014 Elsevier Ltd. All rights reserved.