Arabi, Maryam
Ghaedi, Mehrorang
Ostovan, Abbas
Funding for this research was provided by:
University of Yasouj
This article is maintained by: Elsevier
Article Title: Development of dummy molecularly imprinted based on functionalized silica nanoparticles for determination of acrylamide in processed food by matrix solid phase dispersion
Journal Title: Food Chemistry
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.foodchem.2016.04.080
Content Type: article
Copyright: © 2016 Elsevier Ltd. All rights reserved.