Upadhyaya, Pallawi
Tyagi, Kamal
Sarma, Supriya
Tamboli, Vajir
Sreelakshmi, Yellamaraju
Sharma, Rameshwar
Funding for this research was provided by:
Department of Biotechnology (BT/PR11671/PBD/16/828/2008)
Council of Scientific and Industrial Research
University Grants Commission
This article is maintained by: Elsevier
Article Title: Natural variation in folate levels among tomato (Solanum lycopersicum) accessions
Journal Title: Food Chemistry
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.foodchem.2016.09.031
Content Type: article
Copyright: © 2016 Elsevier Ltd. All rights reserved.