Campos, Débora A. http://orcid.org/0000-0003-0174-6640
Coscueta, Ezequiel R. http://orcid.org/0000-0003-4496-2001
Valetti, Nadia Woitovich http://orcid.org/0000-0001-7509-1160
Pastrana-Castro, Lorenzo M.
Teixeira, José A. http://orcid.org/0000-0002-4918-3704
Picó, Guillermo A.
Pintado, Maria Manuela http://orcid.org/0000-0002-0760-3184
Funding for this research was provided by:
BiValBi - Biotechnologies to Valorise the regional Biodiversity in Latin America
This article is maintained by: Elsevier
Article Title: Optimization of bromelain isolation from pineapple byproducts by polysaccharide complex formation
Journal Title: Food Hydrocolloids
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.foodhyd.2018.09.009
Content Type: article
Copyright: © 2018 Elsevier Ltd. All rights reserved.