Gomez-Romero, J.
Gonzalez-Garcia, A.
Chairez, I.
Torres, L.
García-Peña, E.I.
Funding for this research was provided by:
Instituto Politecnico Nacional (SIP-20140405)
This article is maintained by: Elsevier
Article Title: Selective adaptation of an anaerobic microbial community: Biohydrogen production by co-digestion of cheese whey and vegetables fruit waste
Journal Title: International Journal of Hydrogen Energy
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.ijhydene.2014.06.050
Content Type: article
Copyright: Copyright © 2014 Hydrogen Energy Publications, LLC. Published by Elsevier Ltd. All rights reserved.