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Anthocyanin profile and antioxidant capacity of black carrots (Daucus carota L. ssp. sativus var. atrorubens Alef.) from Cuevas Bajas, Spain

Crossref DOI link: https://doi.org/10.1016/j.jfca.2013.11.005

Published Print: 2014-02

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

Algarra, Manuel

Fernandes, Ana

Mateus, Nuno

de Freitas, Victor

Esteves da Silva, Joaquim C.G.

Casado, Juan
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This article is maintained by: Elsevier

Article Title: Anthocyanin profile and antioxidant capacity of black carrots (Daucus carota L. ssp. sativus var. atrorubens Alef.) from Cuevas Bajas, Spain

Journal Title: Journal of Food Composition and Analysis

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.jfca.2013.11.005

Content Type: article

Copyright: Copyright © 2013 Elsevier Inc. All rights reserved.