Prakash, Anand
Vadivel, Vellingiri
Banu, Sanaulla Farisa
Nithyanand, Paramasivam
Lalitha, Cheepurupalli
Brindha, Pemaiah
Funding for this research was provided by:
SERB, (YSS/2014/000332)
This article is maintained by: Elsevier
Article Title: Evaluation of antioxidant and antimicrobial properties of solvent extracts of agro-food by-products (cashew nut shell, coconut shell and groundnut hull)
Journal Title: Agriculture and Natural Resources
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.anres.2018.10.018
Content Type: article
Copyright: © 2018 Kasetsart University. Production and hosting by Elsevier B.V.