Lenucci, Marcello Salvatore
De Caroli, Monica http://orcid.org/0000-0001-8668-4711
Marrese, Pier Paolo http://orcid.org/0000-0001-6900-0162
Iurlaro, Andrea http://orcid.org/0000-0002-1773-8824
Rescio, Leonardo
Böhm, Volker
Dalessandro, Giuseppe http://orcid.org/0000-0003-0820-4000
Piro, Gabriella http://orcid.org/0000-0002-3420-8788
This article is maintained by: Elsevier
Article Title: Enzyme-aided extraction of lycopene from high-pigment tomato cultivars by supercritical carbon dioxide
Journal Title: Food Chemistry
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.foodchem.2014.08.081
Content Type: article
Copyright: Copyright © 2014 Elsevier Ltd. All rights reserved.