Yi, Fujin
Sun, Dingqiang
Zhou, Yingheng
Funding for this research was provided by:
National Science Foundation (Grants: 71303115, 71333008, 71473122)
Nanjing Agricultural University (Grants: Y0201400037, Y0201400069, Y0201400327)
Education department of Jiangsu province (Grant: 2014SJD069)
This article is maintained by: Elsevier
Article Title: Grain subsidy, liquidity constraints and food security—Impact of the grain subsidy program on the grain-sown areas in China
Journal Title: Food Policy
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.foodpol.2014.10.009
Content Type: article
Copyright: Copyright © 2014 Elsevier Ltd. All rights reserved.