Bußler, Sara
Herppich, Werner B.
Neugart, Susanne
Schreiner, Monika
Ehlbeck, Jörg
Rohn, Sascha
Schlüter, Oliver
Funding for this research was provided by:
LeguAN (FKZ 511-06.01-28-1-54.070-10)
This article is maintained by: Elsevier
Article Title: Impact of cold atmospheric pressure plasma on physiology and flavonol glycoside profile of peas (Pisum sativum ‘Salamanca’)
Journal Title: Food Research International
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.foodres.2015.03.045
Content Type: article
Copyright: Copyright © 2015 Elsevier Ltd. All rights reserved.