Combination of soya protein and polydextrose reduces energy intake and glycaemic response via modulation of gastric emptying rate, ghrelin and glucagon-like peptide-1 in Chinese
Crossref DOI link: https://doi.org/10.1017/S0007114516001689
Published Online: 2016-04-29
Published Print: 2016-06-28
Update policy: https://doi.org/10.1017/policypage
Soong, Yean Yean
Lim, Wen Xin
Leow, Melvin Khee Shing
Siow, Phei Ching
Teh, Ai Ling
Henry, Christiani Jeyakumar
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License: Copyright © The Authors 2016