Crossmark

Characterizing chronic and acute health risks of residues of veterinary drugs in food: latest methodological developments by the joint FAO/WHO expert committee on food additives

Crossref DOI link: https://doi.org/10.1080/10408444.2017.1340259

Published Online: 2017-07-10

Published Print: 2017-11-26

Update policy: https://doi.org/10.1080/tandf_crossmark_01

Authors

Boobis, Alan

Cerniglia, Carl

Chicoine, Alan

Fattori, Vittorio

Lipp, Markus

Reuss, Rainer

Verger, Philippe

Tritscher, Angelika
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Version of Record valid from 2017-07-10
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Peer Review Statement: The publishing and review policy for this title is described in its Aims & Scope.

Aim & Scope: http://www.tandfonline.com/action/journalInformation?show=aimsScope&journalCode=itxc20

Publication History

Received: 2017-03-27

Revised: 2017-05-22

Accepted: 2017-06-06

Published: 2017-07-10

Updates are available Correction dated 2017-12-19

Click to view Correction: https://doi.org/10.1080/10408444.2017.1419740