Jia, Qiaojun
Tan, Cong
Wang, Junmei
Zhang, Xiao-Qi
Zhu, Jinghuan
Luo, Hao
Yang, Jianming
Westcott, Sharon
Broughton, Sue
Moody, David
Li, Chengdao
Funding for this research was provided by:
National Natural Science Foundation of China (31471495)
China Agriculture Research System (CARS-05)
Grain Research and Development Corporation of Australia,
Science foundation of Zhejiang Sci-Tech University (16042063-Y)
Young Talent Project of Zhejiang Academy of Agricultural Sciences (2015R16R08E01)