A Fatty Acid Based Bayesian Approach for Inferring Diet in Aquatic Consumers
Crossref DOI link: https://doi.org/10.1371/journal.pone.0129723
Published Online: 2015-06-26
Update policy: https://doi.org/10.1371/journal.pone.corrections_policy
Galloway, Aaron W. E.
Brett, Michael T.
Holtgrieve, Gordon W.
Ward, Eric J.
Ballantyne, Ashley P.
Burns, Carolyn W.
Kainz, Martin J.
Müller-Navarra, Doerthe C.
Persson, Jonas
Ravet, Joseph L.
Strandberg, Ursula
Taipale, Sami J.
Alhgren, Gunnel
Version of Record valid from 2015-06-26
