El “Laboratorio de leches preparadas” y la introducción de las leches albuminosas en España
Crossref DOI link: https://doi.org/10.14306/renhyd.19.2.117
Published Online: 2014-11-03
Update policy: https://doi.org/10.14306/renhyd_crossmarkpolicy
Boatella, Josep
Peer review
Peer reviewed: Not
Review process: Reviewed by Editor
Publication History
Received: 2014-07-29
Accepted: 2014-11-03