A Review of Organic Food Consumption from a Sustainability Perspective and Future Research Directions
Crossref DOI link: https://doi.org/10.18488/journal.11.2018.74.204.214
Published Online: 2018
Published Print: 2018
Update policy: https://doi.org/10.18488/crossmarkpolicypage.1001
Perera, Chamila R
Johnson, Lester W
Hewege, Chandana R