Halal Food in Tourism: Exploring the Factors that Influence Halal Food Selection among Travelers
Crossref DOI link: https://doi.org/10.18488/journal.31.2021.81.1.10
Published Online: 2021
Published Print: 2021
Update policy: https://doi.org/10.18488/crossmarkpolicypage.1001
Sakinah Fadzil, Nur
Salwa Md Sawari, Siti