Influence of Nano-encapsulation on Chemical Composition, Antioxidant Activity and Thermal Stability of Rosemary Essential Oil
Crossref DOI link: https://doi.org/10.3923/ajft.2017.170.177
Published Print: 2017-04-15
Update policy: https://doi.org/10.3923/crossmark-policy
Hussein, Ahmed M.S.
Kamil, Mohie M.
Lotfy, Shereen N.
Mahmoud, Khaled F.
Mehaya, Fathy M.
Mohammad, Ayman A.