Determination of polyphenolic content and antioxidant potential of callus extract obtained from Celastrus paniculatus Willd. and their free radical estimation by electron spin resonance spectroscopy
Crossref DOI link: https://doi.org/10.7324/JAPS.2020.10710
Published Online: 2020
Update policy: https://doi.org/10.7324/japs.crossmark
Moola, Anil Kumar
Thiruppathi, Senthil Kumar
Diana, Ranjitha Kumari Bollipo