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A comparative study of the effect of peeling and drying on phytochemical and proximate composition of ginger varieties in Nepal

Published Online: 2022-09-25

Authors

K.C., Mamata http://orcid.org/0000-0002-9302-6554
Lamichhane, Anuj http://orcid.org/0000-0002-3593-604X
Sapkota, Saroj
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License valid from 2022-09-25
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Publication History

Received: 2022-07-05

Accepted: 2022-09-15

Published: 2022-09-25

Copyright Information

Copyright: Agriculture and Environmental Scince Academy (AESA), Haridwar, India

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