Consumer’s preferences for healthy food consumption: An empirical analysis from Mymensingh city in Bangladesh
Crossref DOI link: https://doi.org/10.26832/24566632.2023.0804015
Published Online: 2023-12-25
Update policy: https://doi.org/10.26832/24566632
Mahfuza, Eshrat Jahan
Hassan, Md. Fuad
Ahamed, Md. Shishir
License valid from 2023-12-25
Publication History
Received: 2023-10-01
Accepted: 2023-12-18
Published: 2023-12-25
Copyright Information
Copyright: Agriculture and Environmental Scince Academy (AESA), Haridwar, India