Ali, Sajid
Gladieux, Pierre
Rahman, Hidayatur
Saqib, Muhammad S.
Fiaz, Muhammad
Ahmad, Habib
Leconte, Marc
Gautier, Angélique
Justesen, Annemarie F.
Hovmøller, Mogens S.
Enjalbert, Jérôme
de Vallavieille‐Pope, Claude
Funding for this research was provided by:
European Integrated Project BIOEXPLOIT (FOOD-CT-2005-513959)
French ANR Project (EMERFUNDIS) (ANR 07-BDIV-003)
Higher Education Commision Pakistan (Phase-II, Batch-2)
Marie Curie grant (PIOF-GA-2010-273086 GEDiNdis)
Publication History
Published Online: 2014-01-20