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Document: A STAY-GREEN protein SlSGR1 regulates lycopene and β-carotene accumulation by interacting directly with SlPSY1 during ripening processes in tomato

Publication: New Phytologist

Published: 2013-02-13

CrossRef DOI Link to Publisher-Maintained Copy:
http://dx.doi.org/10.1111/nph.12175

CrossMark Policy: Wiley Blackwell (Blackwell Publishing)

Publication History

Published Online

2013-02-13