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World Health Organization Positioning. The Impact of Tobacco in the Environment: Cultivation, Curing, Manufacturing, Transport, and Third and Fourth-hand Smoking

Crossref DOI link: https://doi.org/10.1016/j.arbr.2018.05.002

Published Print: 2018-07

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

de Granda-Orive, José Ignacio

Jiménez-Ruiz, Carlos Andrés

Solano-Reina, Segismundo
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This article is maintained by: Elsevier

Article Title: World Health Organization Positioning. The Impact of Tobacco in the Environment: Cultivation, Curing, Manufacturing, Transport, and Third and Fourth-hand Smoking

Journal Title: Archivos de Bronconeumología (English Edition)

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.arbr.2018.05.002

CrossRef DOI link to the associated document: https://doi.org/10.1016/j.arbres.2017.09.003

Content Type: article

Copyright: © 2017 SEPAR. Published by Elsevier España, S.L.U. All rights reserved.

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