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Authors
Castillo-Castillo, Y.
Ruiz-Barrera, O.
Burrola-Barraza, M.E.
Marrero-Rodriguez, Y.
Salinas-Chavira, J.
Angulo-Montoya, C.
Corral-Luna, A.
Arzola-Alvarez, C.
Itza-Ortiz, M.
Camarillo, J.
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This article is maintained by: Elsevier
Article Title: Isolation and characterization of yeasts from fermented apple bagasse as additives for ruminant feeding
Journal Title: Brazilian Journal of Microbiology
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.bjm.2016.07.020
Content Type: article
Copyright: Published by Elsevier Editora Ltda. on behalf of Sociedade Brasileira de Microbiologia.
