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Authors
Maffei, Daniele F.
Batalha, Erika Y.
Landgraf, Mariza
Schaffner, Donald W.
Franco, Bernadette D.G.M.
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Funding
Funding for this research was provided by:
Conselho Nacional de Desenvolvimento Científico e Tecnológico (CNPq) (830642/1999-4)
Fundação de Amparo à Pesquisa do Estado de São Paulo (FAPESP) (2016/09601-5, 2013/07914-8)
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This article is maintained by: Elsevier
Article Title: Microbiology of organic and conventionally grown fresh produce
Journal Title: Brazilian Journal of Microbiology
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.bjm.2016.10.006
Content Type: article
Copyright: © 2016 Sociedade Brasileira de Microbiologia. Published by Elsevier Editora Ltda.
