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Influence of nutritional status on the hospital length of stay in patients with type 2 diabetes

Crossref DOI link: https://doi.org/10.1016/j.endien.2020.05.005

Published Print: 2020-12

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

Serrano Valles, Cristina

López Gómez, Juan José

García Calvo, Susana

Jiménez Sahagún, Rebeca

Torres Torres, Beatriz

Gómez Hoyos, Emilia

Ortolá Buigues, Ana

de Luis Román, Daniel
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This article is maintained by: Elsevier

Article Title: Influence of nutritional status on the hospital length of stay in patients with type 2 diabetes

Journal Title: Endocrinología, Diabetes y Nutrición (English ed.)

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.endien.2020.05.005

CrossRef DOI link to the associated document: https://doi.org/10.1016/j.endinu.2020.05.004

Content Type: article

Copyright: © 2020 SEEN and SED. Published by Elsevier España, S.L.U. All rights reserved.