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Authors
López Cantos, Ana
Ordaz, Elena
Moya-Geromini, María Angeles
Royo-Bordonada, Miguel Ángel
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Funding
Funding for this research was provided by:
Universidad Nacional de Educacion a Distancia
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This article is maintained by: Elsevier
Article Title: Calidad de productos alimentarios anunciados por televisión antes y después del plan para mejorar su composición, 2017-2020
Journal Title: Gaceta Sanitaria
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.gaceta.2022.102249
Content Type: article
Copyright: © 2022 SESPAS. Published by Elsevier España, S.L.U.
