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Acute hepatitis due to hepatitis E virus after raw meat consumption

Crossref DOI link: https://doi.org/10.1016/j.gastre.2016.06.017

Published Print: 2017-06

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

de Zárraga Mata, Claudia

Escudero Roldán, María

Thomas Salom, Guiem

Rull Murillo, Nuria

Dolz Abadía, Carlos
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This article is maintained by: Elsevier

Article Title: Acute hepatitis due to hepatitis E virus after raw meat consumption

Journal Title: Gastroenterología y Hepatología (English Edition)

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.gastre.2016.06.017

CrossRef DOI link to the associated document: https://doi.org/10.1016/j.gastrohep.2016.06.009

Content Type: simple-article

Copyright: © 2016 Elsevier España, S.L.U., AEEH and AEG. All rights reserved.