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Gluconobacter spp. y Paenibacillus polymyxa causan pudrición en zanahorias comerciales aparentemente sanas

Crossref DOI link: https://doi.org/10.1016/j.ram.2024.12.009

Published Print: 2025-04

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

Parra-Aguilar, Thelma J.

Yáñez-Morales, María de Jesús

Almaraz-Sánchez, Alejandra

Hernández, Alfonsina Judith

Aranda-Ocampo, Sergio https://orcid.org/0000-0002-4478-1465
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Text and Data Mining valid from 2025-04-01

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This article is maintained by: Elsevier

Article Title: Gluconobacter spp. y Paenibacillus polymyxa causan pudrición en zanahorias comerciales aparentemente sanas

Journal Title: Revista Argentina de Microbiología

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.ram.2024.12.009

Content Type: article

Copyright: © 2025 The Authors. Published by Elsevier España, S.L.U. on behalf of Asociación Argentina de Microbiología.