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Eating and nutritional habits in patients with schizophrenia

Crossref DOI link: https://doi.org/10.1016/j.rpsmen.2022.01.003

Published Print: 2022-01

Update policy: https://doi.org/10.1016/elsevier_cm_policy

Authors

Zurrón Madera, Paula

Casaprima Suárez, Silvia

García Álvarez, Leticia

García-Portilla González, María Paz

Junquera Fernández, Raquel

Lluch Canut, María Teresa
Funding

Funding for this research was provided by:

Instituto de Salud Carlos III (PI12/00882)

Ministerio de Economía y Competitividad
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This article is maintained by: Elsevier

Article Title: Eating and nutritional habits in patients with schizophrenia

Journal Title: Revista de Psiquiatría y Salud Mental (English Edition)

CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.rpsmen.2022.01.003

CrossRef DOI link to the associated document: https://doi.org/10.1016/j.rpsm.2019.10.003

Content Type: article

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