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Authors
Ruiz-Margáin, A.
Méndez-Guerrero, O.
Román-Calleja, B.M.
González-Rodríguez, S.
Fernández-del-Rivero, G.
Rodríguez-Córdova, P.A.
Torre, A.
Macías-Rodríguez, R.U.
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This article is maintained by: Elsevier
Article Title: Dietary management and supplementation with branched-chain amino acids in cirrhosis of the liver
Journal Title: Revista de Gastroenterología de México (English Edition)
CrossRef DOI link to publisher maintained version: https://doi.org/10.1016/j.rgmxen.2018.10.004
CrossRef DOI link to the associated document: https://doi.org/10.1016/j.rgmx.2018.05.006
Content Type: article
Copyright: © 2018 Published by Masson Doyma México S.A. on behalf of Asociación Mexicana de Gastroenterología.
