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Global, regional and national consumption of major food groups in 1990 and 2010: a systematic analysis including 266 country-specific nutrition surveys worldwide

Crossref DOI link: https://doi.org/10.1136/bmjopen-2015-008705

Published Online: 2015-09-24

Published Print: 2015-09

Update policy: https://doi.org/10.1136/crossmarkpolicy

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