O -Benzoquinone and Ester-Linked Hydroxyfatty Acid as Additional Compounds from Lonchocarpus nicou
Crossref DOI link: https://doi.org/10.17352/ojps.000001
Published Online: 2016-02-25
Update policy: https://doi.org/10.17352/crossmark-policy
Lawson, AM
Version of Record valid from 2013-11-25
Accepted Manuscript valid from 2015-05-25