Balancing macronutrient intake in a mammalian carnivore: disentangling the influences of flavour and nutrition
Crossref DOI link: https://doi.org/10.1098/rsos.160081
Published Online: 2016-06
Published Print: 2016-06
Update policy: https://doi.org/10.1098/crossmark-policy
Hewson-Hughes, Adrian K.
Colyer, Alison
Simpson, Stephen J.
Raubenheimer, David
Funding for this research was provided by:
Australian Research Council (LP140100235)
Text and Data Mining valid from 2016-06-01
Publication History
Received: 2016-02-03
Accepted: 2016-05-03
Published: 2016-06-01
