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Quantification of three phenolic classes and total phenolic content of propolis extracts using a single UV-vis spectrum

Published Online: 2017-09-25

Published Print: 2017-10-20

Authors

Paula, Vanessa B

Estevinho, Leticia M

Dias, Luís G https://orcid.org/0000-0002-1210-4259
Funding

Funding for this research was provided by:

Fundo Europeu de Desenvolvimento Regional
More Information

Peer Review Statement: The publishing and review policy for this title is described in its Aims & Scope.

Aim & Scope: http://www.tandfonline.com/action/journalInformation?show=aimsScope&journalCode=tjar20

Publication History

Received: 2017-05-19

Accepted: 2017-07-18

Published: 2017-09-25

Document is current