Kriechbaumer, Verena
Breeze, Emily
Pain, Charlotte
Tolmie, Frances
Frigerio, Lorenzo
Hawes, Chris
Funding for this research was provided by:
Science and Technology Facilities Council (14230008)
Biotechnology and Biological Sciences Research Council (BB/J004987/1)
Biotechnology and Biological Sciences Research Council (BB/J017582/1)
Biotechnology and Biological Sciences Research Council (BB/M000168/1)
Oxford Brookes University
Publication History
Received: 2018-02-26
Accepted: 2018-04-17
Published: 2018-05-25