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Analysis of bone osteometry, mineralization, mechanical and histomorphometrical properties of tibiotarsus in broiler chickens demonstrates a influence of dietary chickpea seeds (Cicer arietinum L.) inclusion as a primary protein source

Crossref DOI link: https://doi.org/10.1371/journal.pone.0208921

Published Online: 2018-12-11

Update policy: https://doi.org/10.1371/journal.pone.corrections_policy

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