Postharvest Treatments for Improving the Quality of Fresh and Processed Costata Persimmon Fruits
Crossref DOI link: https://doi.org/10.3923/ajcs.2019.1.7
Published Print: 2018-12-15
Update policy: https://doi.org/10.3923/crossmark-policy
Mohamed Sa, Ahmed
Mohamed Ha, Omaima
Selmy Zaye, Nagwa
Abd Elfata, Malaka
Mostafa Ka, Mohie
