Causal agents of Post-harvest Rot of Pumpkin (Cucurbita pepo L.) and their control using Indigenous Practices in Hong, Adamawa State
Crossref DOI link: https://doi.org/10.29328/journal.jpsp.1001033
Published Online: 2019-07-19
Update policy: https://doi.org/10.29328/crossmark-policy
N, Kazi
IB, Chimbekujwo
SM*, Anjili
Version of Record valid from 2013-11-25
Accepted Manuscript valid from 2016-04-18