Phosphoproteomic analysis of lettuce (Lactuca sativa L.) reveals starch and sucrose metabolism functions during bolting induced by high temperature
Crossref DOI link: https://doi.org/10.1371/journal.pone.0244198
Published Online: 2020-12-29
Update policy: https://doi.org/10.1371/journal.pone.corrections_policy
Qin, Xiaoxiao https://orcid.org/0000-0002-6024-1821
Li, Panpan
Lu, Shaowei
Sun, Yanchuan
Meng, Lifeng
Hao, Jinghong
Fan, Shuangxi
Version of Record valid from 2020-12-29
